Coconut Whipped Cream

Coconut Whipped Cream Recipe

Created by Paige Common

Ingredients:
1 can coconut cream, refrigerated overnight
1-2 tablespoon powdered sugar
1 tablespoon vanilla
pinch of salt

Directions:

1. Carefully open the can of coconut cream. Scoop out the cream into a bowl and discard any liquid that has separated.
2. Using an electric mixer or food processor, beat coconut cream until light and fluffy. Add the rest of the ingredients. Mix until fully incorporated. Set in refrigerator until ready to use.